Blog Archives for tag cashews

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Valakkai Kola Urundai Recipe | Vegetable Meatballs Recipe

  I vividly remember my Grandmother laddling crispy meatballs out from the sizzling oil in her kitchen. Meatballs – we call it ‘Kola Urundai’. The ‘Kola Urundai’ prepared by my Grandmother used to be perfect with crispy outer shell and well cooked meaty content inside. As a child I used to enjoy the outer crispy shell and leave the meaty content in the plate. Same thing happens when I eat her Paniyarams too. My mom’s a big fan of her ‘Kola Urundai Kuzhambu’ (Meatball gravy). ‘Unga Appatha pandra kola urunda taste varavae varathu’* – this is the usual sigh of my mother whenever she makes Kola Orundai.     I will need to create a separate ‘Kola Urundai’ hub to talk about my Grandma’s Minced Meat Kola Urundai Recipe. Stocking that idea for another day. The recipe today is about making Veggie Meatballs – Vegetable balls using Raw Bananas. Vazhakkai… Continue reading »

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Carrot Halwa Recipe – Diwali Sweets Recipes – Gajar Halwa

  Mmmnnnhhh….. How I wished for a second spoon… second spoon of Warm, Yummy and ‘Ghee’-ey Carrot Halwa. She said, ‘Appa came, so mom made them this morning. <with pride> Is it good?… <in shock> ayoo… miss is coming…’ … ‘Tuppp’! She hurriedly closed her tiffin box tightly. I cursed, why the teachers always show punctually for their classes? Ch, if only my friend and I managed to sneak a minute before the assembly dispersed, I would have succeeded getting a second spoon of the Carrot Halwa from her tiffin box. While the fellow class mates were unloading their books and notebooks from their bag on to the desk I imagined myself to be INVISIBLE to the entire class just to load spoon after spoon with Carrot Halwa and unload them into my mouth. When the class crowd was obediently listening to the ‘dissection of hibiscus flower’, I was busy… Continue reading »